Jamie offers insightful tips on how to make perfect party treats and tasty finger food. Matt cooks a luxurious seafood risotto and Lisa visits chefs for their favourite festive treats. Close. 1/2 cup unsalted butter, cold and cut into small chunks, 2 tablespoons ice water, plus more if needed. Matt and Lisa serve up alternative festive food. The Hairy Bikers prepare delicious festive party food, from a trio of canapes to porchetta pork loin. Gordon Ramsay shows how to make his favourite recipes for the festive season. Cover top and crust lightly/gently with foil. Maple Bourbon Ice Cream. Carefully roll the dough up onto the pin (this may take a little practice) and lay it inside a 9-inch pie pan. Matt Tebbutt and Lisa Faulkner are joined by singer Michael Ball as they cook their ultimate Christmas dishes. Pour over the crust, trying not to get the filling between the crust and the pan. A true British pub serves authentic English staples, while a Mexican spot is spicing up shrimps. Jeni Barnett is joined by Reza Mahammad in her Christmas kitchen. Giada hosts a formal family Christmas brunch. He prepares a delicious array of alternative dishes from roast ham to a festive twist on his classic Beef Wellington. This pecan pie recipe from the Barefoot Contessa produces a classic pie with an instantly recognizable flavor. They feast on roast beef, a cheesy asparagus casserole, and mini cherry muffins. Denise Van Outen welcomes celebrity chef Lisa Faulkner into her Christmas kitchen. Jeni Barnett welcomes television food presenter Matt Tebbutt into her kitchen. She even called it "Karo pie." Your daily values may be higher or lower depending on your calorie needs. These scones are buttery, flaky and full of flavor. Gordon proves there's more to Christmas food than turkey. Nov 20, 2012 - This Pin was discovered by eflores1. ;) Happy Mother's Day! Stir in the pecans and pour into the unbaked pie shell. https://www.allrecipes.com/recipe/155135/favorite-bourbon-pecan-pie Wrap in plastic wrap and refrigerate until cold. For the pie crust: Place flour and salt in bowl, and cut in lard until mixture resembles small peas. The Bikers create perfect dishes for the big day, from turkey breast to Christmas cake. Theo rustles up a delicious fresh pasta ravioli with ricotta and walnuts. Eric bakes a selection of sweet masterpieces for the Christmas table. Our version of this classic pie is rich and buttery and features plenty of crunchy Georgia pecans and a shot of Kentucky bourbon. kosher salt. She serves a buffet-style meal including pomegranate glazed pork and a cherry and cranberry cobbler. You can either buy a pie crust shield, or make your own with aluminum foil. Lisa and Matt cook tasty Christmas comfort food. ** Nutrition Facts are estimated based on ingredients and data provided by, About Us | Advertising Info | Copyright Inquiry | Privacy Policy | Contact Us, 3 cups All-Purpose Flour, plus more for dusting. All rights reserved. Transfer the pie to rack and cool completely before cutting. Pour syrup mixture over the top. Believe me when I say, you have to try this recipe! Buddy Valastro competes against Lego artists Corey and Travis Samuels to build the most unique toy. Mix the white sugar, brown sugar, salt, corn syrup, butter, vanilla and eggs together in a bowl. To make the pastry: combine the flour, ground pecans, sugar, and salt in a large mixing bowl. You can eat this pie without (some) guilt because it is made without corn syrup. Shelina delivers a tasty twist on a festive starter, her Asian prawn cocktail. Congrats! Well, this is a contentious issue with pecan pie aficionados - so our advice is to go with what you like best! One is to add chocolate - after all, what DOESN'T taste better with the addition of chocolate? The Lego team create a life-size action figure. Remove from the heat. Bake the pie on the center oven rack until it is set, about 40 to 50 minutes. She serves up a Thanksgiving breakfast casserole and her favourite dessert pumpkin tiramisu. Contributed by TODAY food contributor and chef Elizabeth Heiskell, whose friend Sarah brought the pie to a party, the recipe makes two pies. They include his recipe for the ultimate turkey, superb stuffing, perfectly cooked vegetables and a stunning Christmas dessert. Giada and her Aunt Raffy are on a mission to recreate a family holiday rice dish! Lower the oven temperature to 350 °F and continue to bake for an additional 25 minutes or until pie is set. Lisa makes scallops with chestnut soup whilst Matt shows off with his roasted, wrapped pork and a boozy sausage meat stuffing of prunes and Armagnac. The Hairy Bikers create dishes to keep the party going on those limbo days between Christmas and New Year! Then they create cookie centrepieces using herbs and spices. Jamie Oliver, celebrity chef and food fanatic, wants to show that Christmas can be fun with a collection of traditional classics, alongside new ideas and fantastic party food. Pour the pecans in the bottom of the unbaked pie shell. https://www.tasteofhome.com/recipes/southern-bourbon-pecan-pie It is widely available these days from various labels, from Jim Beam to Knob Creek. If you’d like to indulge just a little more this season, treat yourself to this bourbon pecan pie as it will surely be a hit. Stir until all ingredients are combined. Gordon Ramsay shows how to make his favourite winter comfort food. Guy Fieri gets a taste of international flavours. Roger Mooking travels across the USA to visit home cooks, pitmasters, and chefs who use inventive ways to cook with fire. Giada De Laurentiis is throwing a harvest-themed festival for her neighbours. Bourbon Pecan Pie Filling. Her delicious menu includes beef tenderloin with scallion salsa verde and a crab and artichoke Frittata. Add the butter and mix with a pastry blender or your hands until the mixture resembles coarse crumbs. He shares useful tips and tricks, interesting family stories and his favourite South East Asian recipes that are easy-to-make and full of flavour. ... Pecan Pie Bars. You may just turn out to be her favorite child after all! The alcohol burns off as the pie is baked, but the flavor becomes so much more rich and complex. She makes herb-crusted beef tenderloin and garlic mashed potatoes. melted sweet butter. Bake for 10 minutes. This delicious dessert is now synonymous with the Southern States where its existence is celebrated with National Pecan Pie Day! Few holiday desserts don’t benefit from a splash of bourbon, but this pecan pie from Annie Rigg’s book Pies & Tarts is an especially good match for a bit of whiskey. Dark chocolate and bourbon make this pie extra decadent. Five cookie makers compete to wow the judges with their colourless cookies. Paul Hollywood gets a tour around Cape Town by Siba Mtongana. No one is quite sure of just where pecan pie originated. One thing we love about Ina: She isn’t shy about butter. Remove from the oven and allow to cool. How to make chocolate chip pecan scones. 3 large eggs. In Philadelphia he checks out a Jamaican joint's jerk chicken. Pour the mixture into the piecrust. Trisha wears her most outrageous Christmas sweater and makes festive-themed cranberry pecan baked brie, fruitcake cookies and holiday devilled eggs. Eric makes a show-stopping clementine and pomegranate cake. Jeni Barnett invites Great British Bake-Off winner John Whaite into her kitchen. Discover (and save!) 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