Lightly flour a work surface, and roll out the dough until it’s about a half inch thick. You can use a knife, a pizza cutter or a bench scraper to do this. these marbled shortbread cookies are just the thing for the holidays! And if that's not enough to tempt your taste buds, they get dipped in a tart, lemony glaze. Preheat the oven to 180oc/350oF/Gas 4.Line and lightly grease a 33 X 23cm/13 X 9 in a Swiss roll tin. Marbled Shortbread Cookies. Inspired by @lanibakes cookie tutorial. Recombine the pieces, alternately pressing the chocolate and vanilla pieces together, to create a Fun and festive marble cookies. https://www.delineateyourdwelling.com/valentine-marbled-shortbread-cookies How to Make Shortbread Cookies. https://www.landolakes.com/recipe/19865/slice-bake-shortbread-cookies Spring Marbled Shortbread Cookies By : paleopaparazzi 0 Comments Spring is in the air and with all things green for St. Patty’s day I got a little burnt out and all I could think about was pink, and flowers and well you get the idea lol! Check out the video tutorial here! https://cooking.nytimes.com/recipes/1020650-marbled-tahini-cookies Cut into 3×1-inch strips. Step 2: Shape the Shortbread Cookies. Glow up your fave shortbread dough (mine is linked below) and follow the video tutorial link included here. All you have to do is mix up the dough, roll it into a log, let it chill and then slice them into perfect little rounds. 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